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A group works with an expert chef during a sea-to-table cooking class on Chincoteague Island, Virginia, preparing fresh produce in a professional kitchen.
Virginia

A Hands-On, Sea-to-Table Extravaganza on Chincoteague Island

Program No. 23441RJ
Prefer to enroll or inquire by phone? 800-454-5768
Select your type of room
Price will update based on selection
Prices displayed below are based on per person,doubleoccupancy.

DATES & PRICES

1 Double Bed
Comfortable accommodations with one double bed.
Jul 19 - Jul 24, 2026
1 Double Bed 2,249
Aug 23 - Aug 28, 2026
1 Double Bed 2,249
Filling Fast!
Sep 20 - Sep 25, 2026
1 Double Bed 2,249

DATES & PRICES

1 Double Bed
Comfortable accommodations with one double bed.
Jul 19 - Jul 24, 2026
1 Double Bed 3,059
Filling Fast!
Aug 23 - Aug 28, 2026
1 Double Bed 3,059
Filling Fast!
Sep 20 - Sep 25, 2026
1 Double Bed 3,059
Sep 27 - Oct 2, 2026
1 Double Bed 3,059
This date is available to book as a private experience for your group!