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Louisiana

Mardi Gras in New Orleans

Program No. 13229RJ
Learn the story of Mardi Gras in the city that celebrates it best, New Orleans, where you’ll witness grand parades, enjoy expert lectures and revel in this festive tradition.

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Price will update based on selection
Prices displayed below are based on per person,doubleoccupancy.
DATES & starting prices
PRICES
Feb 28 - Mar 5, 2025
Starting at
3,699
Feb 13 - Feb 18, 2026
Starting at
3,899
DATES & starting prices
PRICES
Feb 28 - Mar 5, 2025
Starting at
4,699
Feb 13 - Feb 18, 2026
Starting at
4,999
This date is available to book as a private experience for your group!

At a Glance

“Mardi Gras” (Fat Tuesday) merges religious and secular in an unrivaled expression of joie de vivre that concludes Carnival season. The one-and-only New Orleans Mardi Gras is a must-see experience at the heart of the Crescent City’s vibrant culture, where families watch parades on the same corner for years. Experience the inimitable mix of royal ritual and joyful excitement as the collective soul of the city rises to reaffirm its tremendous appetite for living life to the fullest. Enjoy access to private parade stands, special musical performances and instruction by local experts who will lead you on this journey of learning and celebration.
Activity Level
Easy Going
Walking a few blocks a day.

Best of all, you’ll…

  • Learn from experts about the unique history of Carnival in New Orleans and its many krewes from Bacchus to Rex to Zulu.
  • Watch spectacular parades from a privileged vantage point right in front of your hotel and see the differences in each krewe’s floats, costumes and themes.
  • Learn how kings and queens of Carnival are chosen and what the unique Mardi Gras Indians are all about.

General Notes

Road Scholar participants will have private parade seating. This is a Road Scholar Large Group program. The number of participants in this program may be as high as 130; the whole group will be together for most lectures, performances, and meals. For some activities participants will be separated into smaller groups with a dedicated Group Leader. The schedule for your group may vary from the published itinerary, but each group will have an opportunity to experience all program elements. If you are traveling with companions who are not your roommate and you would like to be grouped together, please list their names on your “Personal Information & Preferences” in your Road Scholar “My Account” page.
Featured Expert
All trip experts
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Anne Peery
Anne Peery is a Mississippi native and Tallahassee resident with experience in the Florida executive branch and cabinet staff positions; executive leadership of a statewide historic preservation non-profit; conservation real estate project management with a national non-profit organization; private sector real estate brokerage and land use consulting; and numerous state and community service activities. She was the first executive director of the Florida Communities Trust and director of the Florida Trust for Historic Preservation, responsible for producing major educational conferences across Florida.

Please note: This expert may not be available for every date of this program.

Profile Image of Anne Peery
Anne Peery View biography
Anne Peery is a Mississippi native and Tallahassee resident with experience in the Florida executive branch and cabinet staff positions; executive leadership of a statewide historic preservation non-profit; conservation real estate project management with a national non-profit organization; private sector real estate brokerage and land use consulting; and numerous state and community service activities. She was the first executive director of the Florida Communities Trust and director of the Florida Trust for Historic Preservation, responsible for producing major educational conferences across Florida.
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Lyndel Brauninger View biography
Lyndel Brauninger, a native New Orleanian, is a retired educator who taught in the metropolitan New Orleans area for more than 30 years. Besides leading Road Scholar groups, she leads walking “foodie” groups in the French Quarter, where she has been a licensed exploration leader since 1996. Lyndel enjoys experiencing and learning everything the Crescent City has to offer, particularly the architecture, history, music, food, and amazing theater. She is thrilled to share her passion for New Orleans with people from all over the world.
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Robin Rocque View biography
Robin Rocque's favorite city to share with guests is her hometown of New Orleans. Its diversely unique culture and musical background provides a lovely backdrop during its introduction. Robin has happily led groups in many cities and several countries. Robin has been a licensed New Orleans tour guide since 2004, and a certified international tour manager since 2011. She is an alumna of Vassar College, and recently served as a board member of a nonprofit organization that provides community support in and around New Orleans.
Profile Image of Lauree Nunez
Lauree Nunez View biography
Lauree Nunez is a lifelong native of New Orleans. Her career started with Road Scholar in September 1993 as an office staffer, and she progressed over time to manage all of the office functions, as well as being a group leader. In 1991, she graduated from Southeastern Louisiana University with a B.A. in business. Lauree's charity, Spaymart Kitten Foster, has placed over 7,000 animals over more than a decade. She owns a property management company, and lives with her husband, Derrick, and their two cats.
Profile Image of Debbie Clark
Debbie Clark View biography
Debbie Clark is a Mississippi native who has always considered New Orleans her backyard. She completed a 37-year career with a chemical company before pursuing her passion. She informally led trips to Italy, Costa Rica, Alaska, and other locations prior to becoming a certified group leader in 2016. She is licensed in New Orleans, New York City, and Washington, D.C. Debbie participates in the Greater New Orleans Camera Club photo competitions, supports Make-A-Wish, and is an active member in an antique car club.
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While we make every effort to ensure the accuracy of our published materials, programs are typically advertised more than a year prior to their start date. As a result, some program activities, schedules, accommodations, personnel, and other logistics occasionally change due to local conditions or circumstances. Should a major change occur, we will make every effort to alert you. For less significant changes, we will update you during orientation. Thank you for your understanding.
Duration
6 days
5 nights
What's Included
12 meals ( 5B, 4L, 3D )
3 expert-led lectures
11 expert-led field trips
3 performances
An experienced Group Leader
5 nights of accommodations
Taxes and customary gratuity
Road Scholar Assurance Plan
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Activity Note
Hotel check-in 4:00 p.m. Rooms may be available earlier; if not, check in after Orientation.
Afternoon:
Program Registration and Orientation: 4:30 p.m. Check the message board for the location to register with the Road Scholar program staff, which is also where the Orientation session will take place. You’ll receive a welcome packet with your name-tag, up-to-date schedule that reflects any last-minute changes, and other important information. If your arrival is delayed, please ask for your packet when you check in. The Group Leader will then greet everyone and lead introductions. We will review the up-to-date program schedule, discuss roles and responsibilities, logistics, safety guidelines, emergency procedures, and answer questions. We will pre-order some meals from a select menu sent in advance. You’ll also start learning right away why New Orleans is a city of celebration. No doubt you’ve heard the Mardi Gras mantra, “Throw me somethin’ mister!” Different krewes (you’ll learn what that means) throw different “stuff” — from beads, doubloons, and other trinkets to moon pies and a few things that might surprise you! (WWEWUGH — we’ll explain when you get here.) Catching these coveted throws are signs of your skill, resourcefulness, and ingenuity. You’ll learn real fast, we promise! Periods in the daily schedule designated as “Free time” and “At leisure” offer opportunities to do what you like and make your experience even more meaningful and memorable according to your personal preferences. The Group Leader will be happy to offer suggestions. Program activities, schedules, personnel, and indicated distances or times may change due to local circumstances/conditions. In the event of changes, we will alert you as quickly as possible. Thank you for your understanding.
Dinner:
In the hotel, we’ll enjoy our pre-ordered plated and served dinner selections; beverage choices of coffee, tea, water included, other beverages available for purchase. Dinner is early this evening so we can watch the parades.. There will be a special jazz performance played during dinner.
Evening:
The best way to comprehend the spirit of Mardi Gras is to see it in action, and our field trips come to you — literally — in the form of parades. The festivities begin tonight with the parades of three popular krewes: Hermes, Krewe d’Etat, and Morpheus. Each “krewe” that parades is a social club representing a different slice of the community. As you become involved in the parades and learn about the krewes, you’ll begin to comprehend why and how New Orleans became America’s city of celebration. Founded in 1937, the Knights of Hermes take their name from the Greek mythos of the winged courier of the gods. The Krewe of Hermes is formed by 500 male riders, and the captain leads the procession in full regalia on a white horse. Hermes was the first to use neon lighting for its floats in 1938. Krewe d’Etat began in 1996. They satirize public figures and news events, one of the more fun parades. The Krewe of Morpheus, established in 2000, is named for the god of dreams. Morpheus strives to be both inclusive in membership as well as provide parade goers an “old-school” parade experience.
Activity Note
.
Breakfast:
In our banquet room at the hotel buffet. Choices include croissants, Danish, yogurt, fruit, milk, juice, coffee, tea, water. Breakfast is light to leave room for what comes later!
Morning:
We'll begin the day with a presentation on the history of Mardi Gras. The celebration goes back to at least 1699 in France and even further if you consider Roman history. We will also learn about the Grand Duke Alexis of Russia, his visit to New Orleans, and the song written in his honor, “If Ever I Cease to Love.” Following this lecture, we will enjoy another Road Scholar exclusive presentation and performance by local musicians.
Lunch:
In the hotel, we’ll have a choice of salad or local sandwiches; soft drinks and water included, other beverages available for purchase.
Afternoon:
Today, we will get to experience many more parades! We will get to see the Krewes of Iris and Tucks. Iris, organized in 1917, maintains a unique identity as the oldest and largest all-female parading krewe in Carnival history. Named for the Goddess of the Rainbow and Messenger to the Gods, the Krewe of Iris sticks to strict Carnival traditions wearing full length masks and white gloves. There are 32 floats with 900 riders, 12 equestrian units, and marching bands. Their throws include emblem cups, medallion beads, ceramic Iris beads, dolls, and doubloons. The Krewe Captain throws her own special doubloon, a popular item each year. The parade of Tucks, known for its irreverence and sense of humor, has grown from a small group of Loyola students driving decorated pick-up trucks into a procession of major proportions. Fortunately, they haven’t lost their sense of humor. You’ll see what we mean!
Dinner:
Plated meals will be served at a local restaurant.
Evening:
This evening, we will have another parade! The Krewe of Endymion gets its name from the like-named figure of Greek mythology, the most handsome of men and the god of youth. Endymion boasts the largest membership (WWEWUGH) in Mardi Gras history and is also notable for its super-sized parade floats. Its 2,500 members and all-male riders have celebrities as Grand Marshal, including Doc Severinsen, Engelbert Humperdinck, Wayne Newton, Dolly Parton, John Goodman, Kevin Costner, Anderson Cooper and Kelly Ripa, and many others.
Activity Note
Walking 4 blocks to lunch.
Breakfast:
We will eat breakfast at the hotel buffet.
Morning:
This morning, we'll head over to the world renowned New Orleans School of Cooking. Here an expert local chef will teach us how to cook King Cakes.
Lunch:
At the New Orleans School of Cooking, we will eat Creole and Cajun cuisine. For dessert, we’ll sample the king cake that was made during our cooking class.
Afternoon:
This afternoon has been left free for you to relax. Take this opportunity for personal independent exploration to see and do what interests you the most. Please refer to our list of Free Time Suggestions. Our Group Leader will be happy to offer suggestions. If for some strange reason you want a break from the parades, this is your chance to go exploring on your own. Stroll through the French Quarter, visit the French Market, the flea market, antique shops, see Dutch Alley where masks of all kinds are exhibited, ride a paddlewheeler, listen to street musicians, people watch, or if you’re feeling really brave and hedonistic, take that adventurous walk down Bourbon Street (bring your camera to record the sights you won’t believe you’re seeing). If you need fresh infusions of the Carnival spirit, there are three parades this afternoon you can see back in our reserved seats at the hotel: Okeanos, Mid-City, and Thoth. The Krewe of Okeanos is named for the Greek god of oceans and fertile valleys. They expanded quickly. Today,the Okeanos parade, notable for its elaborately-costumed captain and king, features more than 250 male and female riders Unusual for New Orleans krewes, the Queen of Okeanos is selected by lottery at an elegant Coronation Ball. The Krewe of Thoth parade route is designed to pass in front of 14 institutions that care for persons with disabilities and illnesses and thus Thoth — named for the Egyptian patron of wisdom and the inventor of science — has become known as the “krewe of the shut-ins.” The Krewe of Mid-City is named for the neighborhood where the procession began. Mid-City has earned a reputation for one of the best day parades in all of Carnival. It boasts some of the best marching bands from all over the country with its annual Greatest Bands in America Showcase. The dazzling foil covered floats are the only ones of their type and many say Mid-City rivals the Rose Bowl Parade for sheer beauty.
Dinner:
This meal has been excluded from the program cost and is on your own to enjoy what you like. The Group Leader will be happy to offer suggestions. There will also be a restaurant in the hotel and food vendors near our parade stand.
Evening:
Parade! Krewe of Bacchus. These “upstarts” revolutionized Carnival by making their celebration open to the public and not just the entrenched New Orleans aristocracy of the day. Appropriately for the Greek god of wine, Bacchus has some of the most spectacular floats in Carnival. This includes its huge signature Bacchasaurus, Bacchawhoppa, and Bacchagator, among more than 30 others, along with marching bands, ceremonial escort groups, and national celebrity monarchs. The first celebrity to attend this krewe was Danny Kaye, followed by such luminaries as Raymond Burr, Bob Hope, Jackie Gleason, Perry Como, Charlton Heston, William Shatner, Billy Crystal, Harry Connick Jr., Dick Clark, Larry King, and Drew Brees. Bacchus is also known for its generosity, hurling endless amounts of throws to the crowds and consistently delivering thrills each year.
Activity Note
Getting on/off a motorcoach. Walking 4 blocks back from lunch.
Breakfast:
We will eat breakfast at the hotel buffet.
Morning:
We’ll have a presentation by a Mardi Gras insider on Mardi Gras royalty. America is the most democratic country in the world but we sure do like to rub shoulders with royals, and nowhere more than in New Orleans. After all, the 1872 inaugural parade of Rex — King of Carnival — was in honor of the Grand Duke Alexis of Russia! We’ll meet New Orleanians who are true Carnival royalty, former Kings and Queens, to learn how they get chosen, what they do during their reign, what they wear, and what those royal robes cost.. Next, we’ll take a field trip to Mardi Gras World. This museum is the showcase of carnival. The Kern family and their artisans produce 40 parades annually, creating 75% of the props and floats seen in Carnival as well as many other parades and attractions nationally and internationally. You know it’s going to be fun when you arrive and see the larger than life props and sculptures, like stepping into a giant toy. We’ll go behind the scenes from the carpenters to the sculptures to the painters, to the carvers to see Mardi Gras being created before our eyes. You can even try on authentic costumes with sequined headdresses to feel like that king or queen deep down inside you. And as usual, we can’t go anywhere without eating. You’ll get to sample King Cake and a cup of rich, hot coffee made the way locals like it. Following this performance, we will go via motor coach to the Mississippi River to take a lunch cruise aboard a river boat. Here, we will get to see a performance by Mardi Gras Indians who will walk around in their hand-made beaded costumes, and provide a lecture about the Baby Dolls.
Lunch:
Lunch will be served aboard the river boat.
Afternoon:
We have left this afternoon open for free time. There is lots to do this afternoon at Lundi Gras: Monday, the day before Mardi Gras. You can enjoy the revelry as it heats up in the French Quarter — music on the river and much more!
Dinner:
We have left this dinner open for you to own to enjoy what you like. It’s strongly recommended that you make dinner reservations in advance if you have a place in mind.
Evening:
This evening, we will have even more parades- Proteus and Orpheus! Founded in 1882, the Krewe of Proteus is the second oldest parading organization (yes, there are some krewes that don’t parade but still maintain a presence during Carnival season). Proteus was the first organization to have “call outs” at their tableaux balls. The traditional parade features costumed lieutenants on horseback and flambeaux carriers, reminiscent of processions held in the early days of Carnival. The second parade this evening is Orpheus, founded by native son Harry Connick, Jr. to give the city a third consecutive night parade in the tradition of Endymion and Bacchus. Founded in 1993, Orpheus takes its name from the musically inclined son of Zeus and Calliope, and established itself as a super-krewe with their first parade that rolled with a record 700 riders! Since then, the mesmerizing Orpheus parade has been one of the most eagerly anticipated, showcasing celebrity monarchs such as Dan Ackroyd, James Brown, Sandra Bullock, Glenn Close, Whoopi Goldberg, Branford Marsalis, Anne Rice, Little Richard, Joan Rivers, and Stevie Wonder.. Its signature float is the 139 foot Leviathan, part dragon/part sea-monster.
Activity Note
Minimal walking throughout the day.
Breakfast:
In the hotel ballroom, choose what you like from the extensive breakfast buffet.
Morning:
It’s Mardi Gras day! There are four parades in store. Parade #1 is Zulu. We’ll get into the stands early to see the uniquely entertaining parade of the Zulu Social Aid & Pleasure Club, one of the most eagerly anticipated parades of the season. The membership is composed of men from all walks of life, from laborers to professional people, mayors, councilmen, state legislators, and even U.S. Congressmen. Named after the fiercest of African tribes, Zulu began in the early 19th Century, its Carnival festivities in many ways a parody of white krewes. The first King Zulu was decked out with a lard can crown and a banana stalk scepter, serenaded by Jubilee singers. The parade grew through the years until the most famous Zulu king was none other than Louis Armstrong. Stock characters include Big Shot, Witch Doctor, Province Prince, and Mr. Big Stuff who liven up the crowds. The most coveted throw in all of Carnival is the Zulu coconut. Painted black and gold, each coconut is elaborately decorated; no two are the same.
Lunch:
A buffet lunch is hosted in the ballroom of the hotel.
Afternoon:
Parade #2 is the Krewe of Rex, King of Carnival. Rex has defined much of our celebration of Mardi Gras. It was the organization responsible for the concept of day parades, for the official Mardi Gras flag, and the colors (purple for justice, green for faith, gold for power), the anthem of Mardi Gras, “If Ever I Cease to Love” and for the most popular throw, the doubloon. Look for the signature floats the Boeuf Gras and the Jester. Rex is led by a white plumed captain astride a white stallion, accompanied by 30 mounted lieutenants outfitted in purple, green, and gold. It is magnificent to witness (natives get goosebumps). As the Marine Corps Band begins to play, there’s sure to be a lump in everyone’s throat. Each year the Rex organization selects an outstanding civic leader to reign over Mardi Gras. His identity is kept secret until Mardi Gras morning. Rex is greeted by the Mayor at Gallier Hall, right across from our viewing stand. We’ll be right there with the royalty of Mardi Gras as Rex stops the parade to toast his Queen and her court. Parades #3 & #4: Elks Krewe of Orleanians and Krewe of Crescent City. After Rex, come two more parades with another 200 floats — no kidding! It’s as though the people of the city can’t get enough, and when you think about everything New Orleans has been through over the centuries, who can blame us? These parades are not the kind you’ve seen up until now. They are organized by families who build their own floats, make their own costumes, and pick their own theme. We call them the “truck floats” because they are wonderfully decorated units, built on flatbed truck frames pulled by tractors. The creativity and ingenuity of these floats, many with mechanical props, is amazing. Each float holds about 50 members of families and friends.
Dinner:
At the hotel, we’ll have a light box dinner. Our day of gorging is over, Fat Tuesday is coming to an end, and tomorrow is Ash Wednesday. Time to repent!
Evening:
Collapse! Count your beads and throws and try to figure out how you’ll get ’em home. Prepare for check-out and departure in the morning.
Activity Note
Hotel check-out 11 a.m.
Breakfast:
Enjoy the last breakfast together before departure.
Morning:
Congratulations! You are among the very special people who can now list coming to Mardi Gras in New Orleans with Road Scholar as one of the best experiences of a lifetime! One last thing: all that stuff you caught, that you jammed in your suitcases and carry-ons, can be distributed to all your envious friends and relatives. “Laissez les bons temps rouler!” . We hope you enjoyed your Road Scholar learning adventure and look forward to having you on rewarding programs in the future. Don’t forget to join our Facebook page and follow us on Instagram. Best wishes for all your journeys back home!
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MEALS
12 Meals
5 Breakfasts
4 Lunches
3 Dinners
The following choices may be available when requested in advance: Vegetarian, Gluten Free
LODGING
Lodgings may differ by date. Select a date to see the lodgings specific to that date.
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Feb 28, 2025 - Mar 05, 2025
  • Feb 28, 2025 - Mar 05, 2025
  • Feb 28, 2025 - Mar 05, 2025
  • Feb 13, 2026 - Feb 18, 2026
5 nights
Location: New Orleans
A FOUR-DIAMOND TREASURE IN THE CENTRE OF TOWN InterContinental New Orleans enjoys one of the city's most coveted locations: two blocks from the French Quarter, four blocks from Harrah's New Orleans, six blocks from the riverfront and - come Mardi Gras time - a front row spot on the St. Charles Avenue parade route.
5 nights
Location: New Orleans
A FOUR-DIAMOND TREASURE IN THE CENTRE OF TOWN InterContinental New Orleans enjoys one of the city's most coveted locations: two blocks from the French Quarter, four blocks from Harrah's New Orleans, six blocks from the riverfront and - come Mardi Gras time - a front row spot on the St. Charles Avenue parade route.
Participant Reviews
5
Based on 17 Reviews
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Don – Class of 2004 | Pocono Lake, PA
It was a great program
— Review left March 9, 2020
Ken – Class of 2019 | Purcellville, VA
The NOLA Mardi Gras experience lived up to our expectations. The staff, instructors, performers were all wonderful. The bleacher seating for the parades was great. And, I can’t rave enough about the hotel accommodations. The facility, staff, and food were outstanding. I certainly will stay there the next time I am in NOLA.
— Review left March 7, 2020
Michael – Class of 2016 | Redondo Beach, CA
This program was entertaining, informative and left with wanting to come back to New Orleans again to get to know other aspects and parts of the City.
— Review left March 1, 2020
Nancy – Class of 2020 | Dayton, OH
This was my first Road Scholar trip and I went solo to New Orleans for Mardi Gras. I was matched up with a pleasant roommate and we had a great weekend of learning and celebration along with our fellow participants. I recommend this program highly and will definitely consider other trips in the future.
— Review left February 28, 2020
Mary – Class of 2017 | Mansfield, TX
Great program to see Mardi gras! The seating just outside the hotel made it very easy to get food or return to our room if we wanted. The guarded seating meant that we always had a place to sit and view the parades. It was much fun to catch beads or whatever the float riders were throwing. A perfect trip!
— Review left February 28, 2020
Joan – Class of 2013 | Monee, IL
Mardi Gras - you need to experience it, and this is the way to do it. Having the reserved bleachers is a great benefit. Staff, hotel, and meals were all fabulous. Field trips and lessons were informative. Go go go!
— Review left February 28, 2020
Mary – Class of 1999 | Lincolnwood, IL
If you are looking for a fun, energetic slice of life go for it here. And don't be daunted by the negatives you may have heard about Mardi Gras. Stay in your comfort zone.
— Review left February 27, 2020
Sally – Class of 1995 | Beachwood, OH
This program was so well done, it took all the stress away from being at Mardi Gras with all the crowds. We had reserved seats everywhere
— Review left February 27, 2020
Joan – Class of 2016 | Clarkesville, GA
Mardi Gras was a fantastic program. We loved every minute. The parades were spectacular and fun, especially the evening parades. The bands were great. our special events were excellent. Great musicians and also learning more about Mardi Gras. Plus we had a tour of the city. And of course the food was great as well. It was especially essential that we had a private viewing stand right outside the hotel. Our leaders couldn’t have been more enthusiastic and helpful. This was our first Mardi Gras and it ranks as one of the top RS trips for us.
— Review left February 26, 2020
Richard – Class of 2016 | Seminole, FL
Mardi Gras is a great celebration and few do it better than Road Scholar. The finest hotel right on St.Charles, the best food in the best restaurants, great music, enlightening educational opportunities all led by a knowledgeable team of people! Lots of parades from private viewing stands, lots of throws and enough free time to explore the French Quarter and some of New Orleans on your own or with other group participants. Without a doubt, this is the best way to enjoy the National Treasure that Mardi Gras has become.
— Review left May 7, 2019
Marty – Class of 2018 | McLean, VA
This was one of the most interesting group tours I've had and would recommend it for fun, learning something new, its immersive experience, and value for your dollar.
— Review left March 13, 2019
Sappho – Class of 2016 | Walnut Creek, CA
This was an OUTSTANDING program, and a wonderful and SAFE way to participate in Mardi Gras! The hotel was right on the Mardi Gras parade route and Road Scholar arranged for viewing stands right in front of the hotel that were exclusively for the use of our group. There was security provided at the viewing stands so only our group could enter our stands. If we were tired or needed to use the bathroom, our hotel was right behind us. The program provided morning lectures that gave us insight and information that helped us understand and appreciate all we saw and experienced way more than we would have had we simply been there on our own. AND the restaurant meals that Road Scholar provided were some of the excellent food for which New Orleans is known. One suggestion: Road Scholar cannot control the weather, and it was COLD a couple of the nights we were there - more than what was predicted when we were packing to come. BE SURE to bring enough layers of clothing (and socks, hats, scarves & gloves) so that you can be cozy in 40-degree weather as you watch the fantastic night parades go by. Also, if you arrive during a time when parades are passing the hotel, get directions from the hotel about an accessible route to follow from the airport to the hotel. If you are staying at the Intercontinental hotel, be aware that the "back entrance" you use during a parade (which would make the "front entrance" inaccessible by car) does not prominently say "Intercontinental Hotel." The door is labeled "Pan American" something-or-other. Our advice: come with that information or call the hotel, if you end up arriving during a parade.
— Review left March 9, 2019
Judi – Class of 2019 | Palm Desert, CA
Best way to experience Mardi Gras. Everything is taken care of and the outstanding lectures add so much to the experience. Will be going again...it was so much fun!
— Review left March 8, 2019
Thomas – Class of 2015 | Guelph, Canada
This is simply the best Go Easy in the Big Easy Ever, Never been to Mardi Gras..... sign up now for 2020 and you too will have a taste of of Bon Temps ..... Heh mister throw me some.....
— Review left March 7, 2019
Rona – Class of 2016 | Mount Kisco, NY
The programs, music, and experiences were wonderful and the food was excellent. I highly recommend this program to most Road Scholar participants, but because the sidewalks are poorly maintained and the roads difficult to cross during Mardi Gras, I do not think that people with walking difficulties should choose this program.
— Review left March 6, 2019
Marcia – Class of 2005 | Lafayette, CO
This is a comprehensive program that gives one an excellent exposure to Mardi Gras and New Orleans traditions. It is conveniently located, thorough in education about Mardi Gras and it's music, easy physically, delicious food in excellent restaurants, a very well-located hotel for parades and the French Quarter. I think everyone should experience Mardi Gras once in their lifetime.
— Review left March 6, 2019
Martin – Class of 2018 | McLean, VA
Great program! There’s a lot more to MardiGras than we realized! Great fun, great food and a couple of lagniappes!
— Review left March 6, 2019





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