Online Lecture: New Mexico’s Culinary Traditions — A Blend of Culture & Flavor

Program No. 25301RJ

Join us on Thursday, Sept. 18, 2025, at 1 p.m. (ET)/10 a.m. (PT), for a one-hour lecture and Q&A to learn about New Mexico's traditional cuisine.

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Susan – Class of 2021 | North Conway, NH

A++++ Christopher Gibson was a wonderful presenter and the hour flew by! I learned a lot about where the origins of New Mexico cooking came from.

— Review left September 19, 2025