In the Terrace Café — and on the Lido Deck in nice weather — there are hot and cold dishes to choose from such as eggs, breakfast meats, cereals, fruits, breads, pastries, and a variety of healthy choices as well as milk, juice, coffee, tea, water. Meals feature fresh ingredients in tasty preparations.
Orientation:We will gather this morning with the Group Leader, who will greet everyone and lead introductions. We will review the up-to-date program schedule, discuss roles and responsibilities, logistics, safety guidelines, emergency procedures, and answer questions. We will review COVID-19 protocols and will adhere to local COVID-19 guidelines and requirements throughout the program After the orientation session, enjoy free time. Enjoy the activities of your choice aboard the ship.
In either the Terrace Café or Marco Polo Restaurant.
We’ll gather in the Ambassador Lounge for a lecture on topics relevant to our program. The ship will leave Tilbury at 1:00 p.m. on our journey to Cherbourg. At the end of the afternoon, we’ll gather together for our first daily port talk.
In either the Terrace Café or Marco Polo Restaurant.
At leisure. Enjoy activities aboard ship, spend time with fellow Road Scholars, and be sure to check the Daily Journal with highlights for tomorrow in the reception area.