Our trip was the first inter-generational trip with your local operator, Hotel was well located but should have a hospitality room available for the participants to gather. The first night orientation was too long . A pool party to get acquainted after dinner & help get over jet lag would have been better . The Pearl Harbor, Pacific Aviation Museum & USS Missouri tours should be held on 2nd day NOT third day.Start with Aviation tour & have time in the gift shop. We were VERY rushed .The USS Missouri tour could have been abbreviated .The tour guide was more suited to adults. A grandparent /child scavenger hunt on the USS Missouri would have been effective.Finishing up with the excellent Peal Harbor film and USS Arizona memorial. It was again a very long day for the children .The popular surfing day should have been the last day.Due to Miscommunication between our Road Scholar Guide and the surfing /outrigger operator None of the children were able to go out in the Outrigger. The food overall wasn't good. We were asked to select our menu choices for all of our "plated " meals when we checked in. We had no idea of what we were ordering. Rim Restaurant entrees were served with rice never a choice of broccoli /green beans that children do eat; milk was NEVER offered or provided at any restaurant, dry cereal never offered ; the food @ KMC was practically inedible again not even peanut butter for make you own sandwiches or dry cereal, at Punalu bakery sandwiches would have been preferable to imitation seafood salad and fatty , braised pork pieces ; on a positive side all Kona meals were quite good. The breakfast buffet outstanding ! The Backyard Luau was nicely executed but again only flavored water was offered to drink, traditional delicious Hawaiian food was served but was uneaten by the majority of the children. A sliced cold chicken with crudites would have great and cookies for dessert not just pineapple & coconut pudding. The service project was great.