A Taste of Greece, Our 2026 Campus of the Year
3/19/2026
At a Glance:
- One of the best ways to learn about a new place? Through its cuisine! In our latest video blog, Road Scholars get a hands-on cooking class in Greece, our 2026 Campus of the Year.
- These Road Scholars had the chance to make and enjoy stuffed tomatoes, dolmades (stuffed grape leaves) and spanakopita (spinach pie).
- This turned out to be a good opportunity for both learning and laughing — watch the video to see how much fun these Road Scholars had!
The only thing better than freshly made Greek staples, like stuffed tomatoes and spinach pie? Creating them yourself, alongside new Road Scholar friends!
In our latest video blog, hear from Road Scholars who recently enjoyed a “taste” of Greece during a program in our 2026 Campus of the Year. Hands-on discoveries are a highlight of all of our learning adventures — and this experience was no exception. Watch these Road Scholars make dolmades (stuffed grape leaves) and spanakopita (spinach pie), all while learning (and laughing) a lot!
