Mediterranean Flavors: Food and Wine Traditions of Italy and Croatia

Savor both the food and wine of Tuscany, Sicily and Croatia while accompanied by the crew from a famous winery in California on this culinary adventure aboard the world’s largest sailing ship. Discover Chianti vineyards first planted by monks a millennium ago, taste Sicilian honey produced in the shadow of a volcano and meet families who welcome you with local delicacies and heartfelt hospitality. We will also have the opportunity to taste and learn more about wines from Sonoma and the Russian River Valley. Mangia! Nazdravlje!
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For information about this program please call (800) 454-5768, or enter your email address in the field below and we will contact you when new dates become available.


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