Coastal Culinary History & Delectable Flavors of the Lowcountry in Georgia & South Carolina


Experience the South’s delectable culinary heritage in the coastal regions of Georgia and South Carolina. Study the Lowcountry and learn how the scenic coastlines of Charleston, Savannah and Jekyll Island have contributed to this region's rich heritage with their bounty from the sea and land.
For information about this program please call (800) 454-5768, or enter your email address in the field below and we will contact you when new dates become available.

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