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Portland's Culture and Northwest Cuisine

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Road Scholar
Program #11522RJ
6 Days | 5 Nights
EasyFor people looking to exercise their minds more than their bodies. There’s minimal walking and not too many stairs.
ModerateThese programs get you on your feet and include activities such as walking up to a mile in a day through a city and standing in a museum for a few hours.
ActiveFor people who enjoy walking as much as two miles a day, perhaps to explore historic neighborhoods or a nature trail.
Moderately ChallengingFor hardy explorers who enjoy a good physical challenge, spending most of their days on the go.
ChallengingGet ready to keep up with our highest-energy group. These demanding — and rewarding — programs are for seasoned outdoor enthusiasts.
Diana from Scottsdale, AZ Number of programs attended: 5
Date attended: 09/14/14 - 09/19/14
If you enjoy seeing a new city easily and enjoying their food, this program is for you.

Marie from Cincinnati, OH Number of programs attended: 1
Date attended: 08/24/14 - 08/29/14
The Culture and Culinary Tour of Portland gave me a taste of the history and food this vital and growing city. Every morsel was delectable.

Thomas from Lawrenceville, GA Number of programs attended: 8
Date attended: 08/24/14 - 08/29/14
This was a well-organized program with lots of activities. Our group of 21 took walking/bus tours to Mt. Hood, Columbia Gorge, downtown and "the Pearl". We learned from experts about dessert options, sustainable farming, egg production and Portland's public art. We also visited 3 botanical gardens, Portland's Art Museum, one brewery and an "old church". Along the way we had first-rate dinners and an extensive daily breakfast spread. This was a good choice.

Shari from Sun City, AZ Number of programs attended: 10
Date attended: 08/24/14 - 08/29/14
An outstanding overview of the Portland area and Mount Hood/Cascades. Our group leader, Roger, and tour guides, Peter and Joe, were among the best I have experienced in all my Road Scholar travels. There is a lot of walking involved, but options are given for those that might tire during the day.

Caroline from Denver, CO Number of programs attended: 3
Date attended: 05/18/14 - 05/23/14
This was an outstanding program. Moira, our leader, & her 'team' were terrific and made it an extremely interesting, well-run and fun trip. The program truly lived up to it's title of 'Culture & Cuisine'. Food was excellent with a nice variety of restaurants, and I thought our various tours were all fine choices. To top it off, the weather was fabulous and the group of participants were outstanding.

Judith from Mint Hill, NC Number of programs attended: 60
Date attended: 05/18/14 - 05/23/14
This program was very well run by Moria McMcurry. There was a nice mix of walks and lectures, museums and gardens. The food was fantastic. Several of the chefs came out of their kitchens to tell about the food they served. This was a nice touch. The field trips were well run and added to the Portland area experience. The hotel was nicely located for walking or using public transportaion.

David from Mint Hill, NC Number of programs attended: 60
Date attended: 05/18/14 - 05/23/14
I agree with the posts of my fellow participants on this program; it was excellent! Regarding the "not downtown" comment, I want to mention that Portland has an excellent network of bike and pedestrian paths, and walking from our hotel on the East side of the river to the downtown area on the west side was very easy. The program materials were very good in showing how to use the Max and Streetcars from the hotel. I would recommend to anyone who likes to walk to find the Portland Transit maps for bikes/pedestrian. These are very detailed PDF maps showing all the bike/pedestrian and pedestrian paths. You need 2 - one for the "NE" section (where the hotel is), and the other for the Downtown area. We could walk from the hotel across the bridges to the downtown area in about 20-25 minutes.

Dottie from Fort Walton Beach, FL Number of programs attended: 30
Date attended: 05/18/14 - 05/23/14
This program had everything it promised and then some! Moira was a well informed and enthusiastic leader which added to the enjoyment. The hotel was more remote from downtown than I would have liked but was clean and the staff friendly and helpful. I definitely would recommend the program!

Joellen from Kalamazoo, MI Number of programs attended: 3
Date attended: 05/18/14 - 05/23/14
This program has a great mix of culture & cuisine. It is a busy & satisfying agenda, appropriately coded for the physical demands. Just great staff in a lovely city: a super choice!

Linda from Minneapolis, MN Number of programs attended: 2
Date attended: 05/18/14 - 05/23/14
Can't recommend highly enough! Tour leader Moira was great, knowledgealbe, caring & fun. Quality of all programs & field trips was outstanding, especially the day trip to Mt Hood & Multnomah Falls. Beautiful part of the country!

Helen from Silver Spring, MD Number of programs attended: 13
Date attended: 07/07/13 - 07/12/13
Wonderful trip! Our group leader, Clem Ogilby was courteous, warm and attentive. This trip was well organized and interesting. Food was excellent throughout. The weather was nice in July. Would encourage others to try this program. Helen Ling, Silver Spring, MD

Glenda from Tucson, AZ Number of programs attended: 15
Date attended: 07/07/13 - 07/12/13
We learned a lot about Portland and surrounding areas thanks to two fantastic leaders and several very knowledgeable speakers. I loved seeing all the street art as well as the Art Museum. The couple of extra pounds I brought home was certainly worth the adventure! Glenda Johnson Tucson, AZ

Jo Ann from Monticello, FL Number of programs attended: 5
Date attended: 05/19/13 - 05/24/13
On completing the evaluation, there was one section where the questions were overwritten by, e.g. the Norton sign + one or two other signs, making it difficult to read.

Gina from Cupertino, CA Number of programs attended: 3
Date attended: 05/19/13 - 05/24/13
I walked, laughed, learned and ate a lot. Life is good.

Sheila from Palm Bay, FL Number of programs attended: 8
Date attended: 05/19/13 - 05/24/13
Program was wonderful! Both Sally and Countessa Carolyn were available and planning alternative sites due to the rain. My suggestion is to do this program in either July, August or September. Though, we found the group had all the get up and go necessary, rain or shine.

Beatrice from Glenelg, MD Number of programs attended: 11
Date attended: 05/19/13 - 05/24/13
Great program! Really enjoyed all the activities and meals. Excellent choice for vegetarians or vegans! If you want to visit Portland, OR this is the way to go!

Madeleine from Berwyn, PA Number of programs attended: 9
Date attended: 05/19/13 - 05/24/13
...Fabulous program.....Do it soon:::))))

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Our Value Promise To You

You won't find a better value.

at no additional cost on this date ...
5 nights of accommodations
13 meals: 5 breakfasts, 4 lunches, 4 dinners
4 Expert-led lectures
10 Field trips
1 Performances


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