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NEW ZEALAND / NEW CALEDONIA / FIJI / AMERICAN SAMOA / SAMOA / FRENCH POLYNESIA

Adventures Afloat: Marvels of the South Pacific: Voyage from New Zealand to Tahiti

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Road Scholar
Program #21224RJ
22 Days | 21 Nights
ACTIVITY LEVEL: Moderate
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We’re always developing educational adventures that open windows to new places and probe fascinating topics. Check out our latest creations.
See all of our New programs.
Love to learn in a small-group setting? This collection of programs has at most 10-24 participants.
See our Small Group programs.
EasyFor people looking to exercise their minds more than their bodies. There’s minimal walking and not too many stairs.
ModerateThese programs get you on your feet and include activities such as walking up to a mile in a day through a city and standing in a museum for a few hours.
ActiveFor people who enjoy walking as much as two miles a day, perhaps to explore historic neighborhoods or a nature trail.
Moderately ChallengingFor hardy explorers who enjoy a good physical challenge, spending most of their days on the go.
ChallengingGet ready to keep up with our highest-energy group. These demanding — and rewarding — programs are for seasoned outdoor enthusiasts.

Itinerary for Mar 8 — Mar 29, 2014

Expand all
Day One: Saturday, March 08 - Overnight International Flight to Auckland, New Zealand 
In Transit Overnight: Late evening departure from Los Angeles International Airport.

Day Two: Sunday, March 09 - Cross International Date line  
In Transit Overnight: In flight to New Zealand from United States. Day is "lost" due to crossing of the International Dateline

Type: Hotel

Description: Situated in the centre of Auckland and within walking distance to picturesque Waitemata Harbour, Mercure Auckland overlooks the spectacular harbour and bustling city. Situated within walking distance of Auckland shopping, restaurants, the Viaduct Harbour, ferry terminals and Vector Arena, Mercure Hotel Auckland offers 189 rooms and suites, a gym, undercover valet parking, and a dedicated conference floor catering for 200 delegates. Vue Restaurant and Bar is located on the top floor of the hotel and offers great panoramic views.

Ship Information: Not applicable

Contact info:
8 Customs Street
Auckland, 1010 New Zealand
phone: +6493778920
web: web: www.accorhotels.com/gb/hotel-1721-mercure-auckland/index.shtml

Room amenities: Room facilities include tea/coffee making facilities, television, telephone, refrigerator, iron/ironing board, Internet & PC connection and hairdryer.

Facility amenities: Hotel facilities include a laundry service, fitness facilities and safety deposit box facilities

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes

Check in time: 2:00 PM


Day Three: Monday, March 10 - Arrive Auckland/North Shore & North Head/Auckland Museum/Welcome... 
Arrive Auckland/North Shore & North Head/Auckland Museum/Welcome Dinner

Arrive To: Auckland in the morning. Transfer to hotel and check in.

Breakfast: Hotel restaurant

Morning: Field Trip: North Shore and North Head. Depart via motorcoach to the North Shore of Auckland for a tour of the coastline and its significance to the establishment of the city.

Lunch: At a local restaurant

Afternoon: Field Trip: Auckland War Memorial Museum. is one of New Zealand's most important museums and war memorials. Its collections concentrate on New Zealand history (and especially the history of the Auckland Region), natural history, as well as military history. Includes time for personal exploration.

Dinner: Hotel restaurant

Evening: Time to pack and prepare for tomorrow's embarkation.

Lodging: Mercure Auckland

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Four: Tuesday, March 11 - Free morning/Board ship/Overnight in Auckland 
Breakfast: Breakfast at hotel

Morning: Free time to rest and relax

Lunch: Lunch on own

Afternoon: Check out of hotel and transfer to port. Board Marina, locate stateroom, get settled. Free time to explore the ship and enjoy its facitilities.

Dinner: Aboard ship

Evening: Ship overnights in Auckland.

Lodging: Marina

Meals Included: Breakfast, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Five: Wednesday, March 12 - Free Time/Sail for Bay of Islands 
Breakfast: Aboard ship

Morning: Free morning to explore on your own and enjoy the ship's facilities.

Lunch: Aboard ship at leisure

Afternoon: Free afternoon to relax and enjoy the ship's various amenities and activities. Please refer to today's schedule for activities.

Dinner: Aboard ship

Evening: Ship sets sail for Bay of Islands, New Zealand at 6 pm.

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Six: Thursday, March 13 - Arrive Bay of Islands/Free Day/Sail for New Caledonia 
Breakfast: Aboard ship at leisure

Morning: Arrive Bay of Islands at 8am. Free day to explore on your own.

Lunch: Aboard the ship at leisure

Afternoon: Free afternoon to relax and enjoy the ship's various amenities and activities or continue to explore Bay of Islands. Ship departs for Noumea, New Caldonia, at 4pm

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Seven: Friday, March 14 - Morning Lectures/Free Afternoon 
Breakfast: Onboard Ship at leisure

Morning: Classes: (Topic Instructor's Choice) and dependent ship's lecture series.

Lunch: Onboard ship at leisure.

Afternoon: Free afternoon to relax and enjoy the ship's various amenities and activities. Please refer to today's schedule for available activities.

Dinner: Ship Restaurant

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Eight: Saturday, March 15 - Morning Lectures/Overview of Noumea/Sail for Suva, Fiji 
Breakfast: Aboard ship at leisure

Morning: Classes: (Topic Instructor's Choice) and dependent ship's lecture series.

Lunch: Aboard ship at leisure

Afternoon: Arrive Noumea, New Caledonia at 1pm. Field trip: Overview of Noumea. Depart on bus for all day field trip beginning with a visit to Ouen Toro Hill, the bays and into town for a city tour en route to the Parc Forestier for a two-hour visit -a guided visit to the Territorial Museum Depart the Museum and return to Anse Vata via Faubourg Blanchot (old colonial houses)

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance Ship departs for Suva, Fiji, at 10 pm.

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Nine: Sunday, March 16 - Morning Lectures/Free Afternoon 
Breakfast: Onboard Ship at leisure

Morning: Classes: (Topic Instructor's Choice) and dependent ship's lecture series.

Lunch: Onboard ship at leisure.

Afternoon: Free afternoon to relax and enjoy the ship's various amenities and activities. Please refer to today's schedule for activities.

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Ten: Monday, March 17 - Morning Lectures/Suva Overview 
Breakfast: Onboard Ship at leisure

Morning: Classes: (Topic Instructor's Choice) and dependent ship's lecture series.

Lunch: Onboard ship at leisure.

Afternoon: Arrive Suva, Fiji at 1:00 pm. Field Trip: Suva - The Business Center of the Pacific. Sightseeing drive of Suva surrounds including Fiji Museum (stopover for guided visit), Parliament House, Presidential Residence, Government Buildings, prominent Suva schools, residential areas, Colonial War Memorial Hospital and LDS Temple.

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Eleven: Tuesday, March 18 - Coral Coast/Set sail for Lautoka, Fiji 
Breakfast: Aboard ship at leisure

Morning: Coral Coast Field Trip

Lunch: at a local restaurant

Afternoon: Continuation of field trip.

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance. Ship sets sail for Lautoka, Fiji, at 6 pm.

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Twelve: Wednesday, March 19 - Garden of Sleeping Giant/Nadi Field Trip/Sail for Pago Pago, American... 
Garden of Sleeping Giant/Nadi Field Trip/Sail for Pago Pago, American Samoa

Breakfast: Onboard Ship at leisure

Morning: Arrive Lautoka at 8am Field Trip: Garden of the Sleeping Giant

Lunch: Lunch at First Landing.

Afternoon: Field Trip: Overview of Nadi Ship departs for Pago Pago, American Samoa, at 4pm.

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Thirteen: Thursday, March 20 - Morning Lectures/Arrive Pago Pago/Field trip/Set sail for Apia 
Note: CROSS INTERNATIONAL DATELINE AGAIN /REGAIN "LOST" DAY

Breakfast: MARCH 20 (First Time) Onboard Ship at leisure

Morning: MARCH 20 (First Time). Classes: (Topic Instructor's Choice) and dependent ship's lecture series.

Morning: MARCH 20 (First Time) Onboard Ship at leisure Field Trip:

Lunch: MARCH 20 (First Time) Onboard ship at leisure

Lunch: MARCH 20 (Second Time -"Regained Day"): Lunch at a local restaurant

Afternoon: MARCH 20 (Second Time -"Regained Day") Continuation of Field Trip.

Afternoon: MARCH 20 (First Time): Free afternoon to relax and enjoy the ship's various amenities and activities. Please refer to today's schedule for activities.

Dinner: MARCH 20 (First Time): Aboard ship

Dinner: MARCH 20 (Second Time- "Regained Day"): Aboard ship

Evening: MARCH 20 (Second Time-"Regained Day"): Optional Activity: Tonight's Performance Ship sets sail for Apia, Samoa, at 10 pm.

Evening: MARCH 20 (First Time): Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Lunch, Dinner, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Fourteen: Friday, March 21 - Field Trip: Apia/Set sail for Bora Bora 
Breakfast: Aboard ship at leisure

Morning: Ship arrives Apia, Samoa, at 8 am. Field Trip: Apia To the Robert Louis Stevenson Museum, located in his home, Vailima, to learn about the man and his life in Samoa; optional 15-30 minute hike to waterfall Continue on to the Navy Memorials, the Fono (Parliament), Land Courts, Food Market and landmarks of historical interest

Lunch: Lunch

Afternoon: Continuation of field trip. Ship sets sail for Bora Bora.

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Fifteen: Saturday, March 22 - Morning Lectures/Free Afternoon 
Breakfast: Onboard Ship at leisure

Morning: Classes: (Topic Instructor's Choice) and dependent ship's lecture series.

Lunch: Onboard ship at leisure.

Afternoon: Free afternoon to relax and enjoy the ship's various amenities and activities. Please refer to today's schedule for activities.

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Sixteen: Sunday, March 23 - Morning Lectures/Free Afternoon 
Breakfast: Onboard Ship at leisure

Morning: Classes: (Topic Instructor's Choice) and dependent ship's lecture series.

Lunch: Onboard ship at leisure

Afternoon: Free afternoon to relax and enjoy the ship's various amenities and activities. Please refer to today's schedule for activities.

Dinner: Aboard ship

Evening: Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Seventeen: Monday, March 24 - Morning Lectures/Overview of Bora Bora/Overnight in Bora Bora 
Breakfast: Onboard Ship at leisure

Morning: Classes: (Topic Instructor's Choice) and dependent ship's lecture series

Lunch: Onboard ship at leisure

Afternoon: Arrive Bora Bora at approximately 12 pm: Surrounded by offshore motu islets inside a protective coral necklace, Bora Bora is in the center of a multi-colored lagoon world-famous for its beauty. Generations of travelers - including novelist James Michener - have regarded Bora Bora as an earthly paradise. Field Trip: Overview of Bora Bora, including WWII American military history and relics. Bora Bora was a U.S. supply base during World War II; naval gun sites can still be seen. Don't forget your camera as you will witness amazing vistas overlooking this breathtaking lagoon.

Dinner: Aboard ship

Evening: Optional Activity: You may wish to take tenders directly to the famous “Bloody Mary” Bar and Restaurant. This bar features sandy floors and is very popular with visitors.

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Cruise Ship

Description: The brand new Marina, and her sister Riviera, which debuted in May 2012, are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience. Comfortably mid-size, Marina retains the same warmth and charm of its acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, it offers even more choice and some enticing new amenities. As the first ship designed for lovers of fine dining and travel experiences, Marina offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.

Ship Information: Marina: Debuted in 2011 Tonnage: 66,084 Length: 785 feet Beam: 106 feet Maximum Draught: 24 feet Stabilizers: Yes Cruising Speed: 20 knots Guest Decks: 11 Total Decks: 15 Electric Power or Voltage: 110, 220 AC Guest Capacity: 1,250 (Double Occupancy) Staff Size: 800 Guest to Staff Ratio: 1.57 to 1 Nationality of Officers: European Nationality of Staff: International Country of Registry: Marshall Islands

Contact info:
8300 NW 33rd Street, Suite 308
Miami, FL 33122 USA
phone: 800-531-5619
web: www.oceaniacruises.com

Room amenities: Queen or twin bed accommodations, a spacious seating area, vanity desk, breakfast table and oversized marble and granite-clad bathroom with separate tub and shower, are among the many conveniences. Stateroom Amenities Tranquility Bed, an Oceania Cruises Exclusive, with 700-Thread-Count Linens Refrigerated Mini-Bar with Free and Unlimited Soft Drinks and Bottled Water Replenished Daily Spacious Stall Shower with Separate Tub Complimentary and Extensive 24-Hour Room Service Signature Chocolates with Nightly Turndown Service Thick Cotton Robes and Slippers French-Milled Toiletries LCD Flat-Screen Television Grohe Handheld Shower Head Security Safe Handheld Hair Dryer Direct Dial Satellite Phone and Cellular Service 110/220 Volt Outlets

Smoking policy: No
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes


Day Eighteen: Tuesday, March 25 - Lagoon Exploration/Bora Bora Excursion/Sail for Tahiti 
Breakfast: Onboard Ship at leisure

Morning: Field Trip: Motu and Lagoon Exploration – An opportunity to snorkel in Bora Bora’s beautiful lagoon as well as to visit a scenic private motu.

Lunch: Picnic lunch on a private motu.

Afternoon: Return to ship mid afternoon. The rest of the afternoon is free to enjoy the ship's activities. Please refer to today's schedule for activities.

Dinner: Aboard ship

Evening: Ship sets sail for Papeete, Tahiti, at 5 pm. Optional Activity: Tonight's Performance

Lodging: Marina

Meals Included: Breakfast, Lunch, Dinner
Type: Hotel

Description: Situated just 15 km south of Faa International Airport, Le Méridien Tahiti overlooks beautiful white sand beaches, calming blue waves, and majestic mountains. Located along a lagoon, the resort has an exceptional view of the island of Moorea and offers 138 garden and lagoon view rooms and 12- over water bungalows. Rooms offer vivid colors with Polynesian flair. Additionally, there’s a vibrant international arts scene occuring at Le Méridien Tahiti. L’Atelier, its onsite art space, features contemporary artists from across French Polynesia and the world. Unlike most galleries, L’Atelier draws creative guests with exhibitions as well as with artists themselves. Its loft is an inviting setting for lectures, art workshops, and openings where guests will find fresh opportunities to peruse contemporary art. Guests are free to observe artists at work and/or enroll in an art class with the visiting artist (a fee applies).

Contact info:
P.O. Box 380595
97718 Tamanu, Tahiti, French Polynesia
phone: +011- (689) 470707
web: www.lemeridientahiti.com

Room amenities: Air-conditioning, direct dial phone, safe, satellite television, WIFI (for a fee), minibar, refrigerator, and coffee-make. Bathrooms feature a separate bathtub and walk-in shower and hair dryer. Terraces are available in all rooms.

Facility amenities: The hotel has a (2) restaurants- La Plantation offering a mix of Polynesiand and international flavors buffet-style or ala carte, and the gourmet restaurant Le Carre, located right by the lagoon. Live music and cocktails are available at the Astroblabe bar and casual drinks can be found at the Pool Bar. Le Meridien Tahiti also provides complimentary use of its sandy bottom swimming pool (largest in the South Pacific), kayaks and outrigger canoes, aqua gym classes, tennis courts, beach volleyball court, and ping pong. Meeting rooms and business facilities are also available.

Smoking policy: Yes
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes

Additional nights after: See "Addtl Nights Comments"
A special group rate will be honored 7 days prior and 10 days after the “main program dates”, based on space availability. Participants will pay directly to the hotel for these accommodations and need a credit card for the guarantee. To book, contact Le Méridien Hotel Reservations Department Contact : Nathalie Merehau Tél : 47 07 29 -Fax : 47 07 28 E-mail : rez@lemeridien-tahiti.pf Participants must reference Road Scholar to receive special rates

Check out time: 11:00 AM

Day Nineteen: Wednesday, March 26 - Arrive Papeete/Disembark Ship/Class/Musee de Tahiti 
Arrive To: Arrive Papeete, Tahiti at 7 am.

Breakfast: Onboard Ship at leisure

Morning: Disembark ship at 10am and depart for Le Meridien Tahiti. Arrive Le Meridien hotel; check in. Class before lunch.

Lunch: Restaurant La Plantation

Afternoon: Field Trip: Visit to the Musee de Tahiti et des Iles (Museum of Tahiti and Her Islands) for a fascinating exhibit of all that makes up French Polynesia - the geographic and oceanographic explanation of the islands, life in the sea and on land, progressive stages of its history, pre-European artifacts, a collection of memorabilia of political, cultural and social leaders. Social Hour prior to dinner.

Dinner: Restaurant La Plantation

Lodging: Le Meridien Tahiti Hotel

Meals Included: Breakfast, Lunch, Dinner
Type: Hotel

Description: Situated just 15 km south of Faa International Airport, Le Méridien Tahiti overlooks beautiful white sand beaches, calming blue waves, and majestic mountains. Located along a lagoon, the resort has an exceptional view of the island of Moorea and offers 138 garden and lagoon view rooms and 12- over water bungalows. Rooms offer vivid colors with Polynesian flair. Additionally, there’s a vibrant international arts scene occuring at Le Méridien Tahiti. L’Atelier, its onsite art space, features contemporary artists from across French Polynesia and the world. Unlike most galleries, L’Atelier draws creative guests with exhibitions as well as with artists themselves. Its loft is an inviting setting for lectures, art workshops, and openings where guests will find fresh opportunities to peruse contemporary art. Guests are free to observe artists at work and/or enroll in an art class with the visiting artist (a fee applies).

Contact info:
P.O. Box 380595
97718 Tamanu, Tahiti, French Polynesia
phone: +011- (689) 470707
web: www.lemeridientahiti.com

Room amenities: Air-conditioning, direct dial phone, safe, satellite television, WIFI (for a fee), minibar, refrigerator, and coffee-make. Bathrooms feature a separate bathtub and walk-in shower and hair dryer. Terraces are available in all rooms.

Facility amenities: The hotel has a (2) restaurants- La Plantation offering a mix of Polynesiand and international flavors buffet-style or ala carte, and the gourmet restaurant Le Carre, located right by the lagoon. Live music and cocktails are available at the Astroblabe bar and casual drinks can be found at the Pool Bar. Le Meridien Tahiti also provides complimentary use of its sandy bottom swimming pool (largest in the South Pacific), kayaks and outrigger canoes, aqua gym classes, tennis courts, beach volleyball court, and ping pong. Meeting rooms and business facilities are also available.

Smoking policy: Yes
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes

Additional nights after: See "Addtl Nights Comments"
A special group rate will be honored 7 days prior and 10 days after the “main program dates”, based on space availability. Participants will pay directly to the hotel for these accommodations and need a credit card for the guarantee. To book, contact Le Méridien Hotel Reservations Department Contact : Nathalie Merehau Tél : 47 07 29 -Fax : 47 07 28 E-mail : rez@lemeridien-tahiti.pf Participants must reference Road Scholar to receive special rates

Check out time: 11:00 AM

Day Twenty: Thursday, March 27 - Circle Tahiti Field Trip 
Breakfast: International Breakfast Buffet -Restaurant La Plantation

Morning: Board an air-conditioned bus for a field trip circling Tahiti Nui. Depart Papeete and pass through many districts and villages. Notice how each area’s mayor tries to out do the others with enormous town halls. Passing Faaa Airport, notice that land for its runways was reclaimed from the lagoon. It was not until 1961 that modern jets were able to land here. Stop at the ancient Arahurahu marae which has been restored to its former grandeur. Next visit the Maraa Grotto, a beautiful garden and cave area, and continue on past the golf course which was once a huge cotton plantation worked by coolie labor from China. It was planted to fulfill the shortage of cotton in Europe caused by the American Civil War. A short distance further on, visit the Vaipahi Garden with its beautiful waterfall before stopping at restaurant Musee Gauguin for a buffet lunch. After lunch, drive a short distance to the Gauguin Museum located in Mataiea Village where Gauguin lived. While not many originals of Gauguin’s work are in the museum, it is fascinating and details his life and his work.

Lunch: Buffet lunch at a local restaurant

Afternoon: Continue on and pass through beautiful Papeari Village and along the inlet (Phaeton Bay) which has a number of fish traps; then cross the Isthmus of Taravao, pass the base where the military have been located since 1844. The ships of Antoine de Bougainville, anchored near the two small offshore islands in Hitiaa in 1786. At Mahaena, Tahitians fought an armed rebellion for three years against the annexation of Tahiti by France. Next stops will include Arahoho Blowhole, Fa`aurumai Waterfall, and Point Venus and Matavai Bay. Captains Wallis, Cook and Bligh anchored in the Matavai Bay area. Located here is a memorial to the arrival of the first Christian missionaries in 1797 and a lighthouse constructed in 1868, despite its 1867 date. Continue on to Pirae and pass One Tree Hill called Taharaa today.

Dinner: Restaurant La Plantation

Lodging: Le Meridien Tahiti Hotel

Meals Included: Breakfast, Lunch, Dinner
Type: Hotel

Description: Situated just 15 km south of Faa International Airport, Le Méridien Tahiti overlooks beautiful white sand beaches, calming blue waves, and majestic mountains. Located along a lagoon, the resort has an exceptional view of the island of Moorea and offers 138 garden and lagoon view rooms and 12- over water bungalows. Rooms offer vivid colors with Polynesian flair. Additionally, there’s a vibrant international arts scene occuring at Le Méridien Tahiti. L’Atelier, its onsite art space, features contemporary artists from across French Polynesia and the world. Unlike most galleries, L’Atelier draws creative guests with exhibitions as well as with artists themselves. Its loft is an inviting setting for lectures, art workshops, and openings where guests will find fresh opportunities to peruse contemporary art. Guests are free to observe artists at work and/or enroll in an art class with the visiting artist (a fee applies).

Contact info:
P.O. Box 380595
97718 Tamanu, Tahiti, French Polynesia
phone: +011- (689) 470707
web: www.lemeridientahiti.com

Room amenities: Air-conditioning, direct dial phone, safe, satellite television, WIFI (for a fee), minibar, refrigerator, and coffee-make. Bathrooms feature a separate bathtub and walk-in shower and hair dryer. Terraces are available in all rooms.

Facility amenities: The hotel has a (2) restaurants- La Plantation offering a mix of Polynesiand and international flavors buffet-style or ala carte, and the gourmet restaurant Le Carre, located right by the lagoon. Live music and cocktails are available at the Astroblabe bar and casual drinks can be found at the Pool Bar. Le Meridien Tahiti also provides complimentary use of its sandy bottom swimming pool (largest in the South Pacific), kayaks and outrigger canoes, aqua gym classes, tennis courts, beach volleyball court, and ping pong. Meeting rooms and business facilities are also available.

Smoking policy: Yes
Smoking policies vary by facility. During all group events and activities, smoking is prohibited.

Elevator: Yes

Additional nights after: See "Addtl Nights Comments"
A special group rate will be honored 7 days prior and 10 days after the “main program dates”, based on space availability. Participants will pay directly to the hotel for these accommodations and need a credit card for the guarantee. To book, contact Le Méridien Hotel Reservations Department Contact : Nathalie Merehau Tél : 47 07 29 -Fax : 47 07 28 E-mail : rez@lemeridien-tahiti.pf Participants must reference Road Scholar to receive special rates

Check out time: 11:00 AM

Day Twenty One: Friday, March 28 - Papeete Open Market 
Breakfast: International Breakfast Buffet -Restaurant La Plantation

Morning: Open Market to see the native fruits, vegetables and crafts of Tahiti

Lunch: Lunch at the open market

Afternoon: Class: Wrap up Session followed by social hour.

Dinner: Farewell Polynesian Dinner: Restaurant La Plantation

Evening: Late evening flight departure and arrive Los Angeles the following day

Lodging: Le Meridien Tahiti Hotel

Meals Included: Breakfast, Lunch, Dinner
Day Twenty Two: Saturday, March 29 - Arrive Los Angeles 
Arrive To: Flight arrives in Los Angeles in the morning.



Free Time Opportunities


Tahiti
Tahiti TourismContact the Tahiti Tourism office for details on activities and events in Tahiti, the Marquesas Islands or Tuamotus. The US office is in Los Angeles, CA. Phone # 310-414-8484 or by email at info@tahiti-tourisme.com
For additional information, visit: www.tahiti-tourisme.com

Important information about your itinerary:
Every effort has been made to ensure the accuracy and completeness of the information featured on this website. Itineraries are based on our best information at this time. Circumstances beyond our control may require us to adjust itineraries or other details. We regret any inconvenience this may cause and appreciate your understanding. Information will be sent to you from your Program Provider approximately three weeks prior to the program start date.
Currently selected:Prices Starting At:
Mar 8 — Mar 29, 2014 $9599  
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Special Offer: Free round-trip air from Los Angeles is included in the program price. Please note free airfare may be limited. We suggest enrolling as soon as possible to ensure availability.

Our Value Promise To You

You won't find a better value.

Included
at no additional cost on this date ...
19 nights of accommodations
59 meals: 20 breakfasts, 19 lunches, 20 dinners
18 Expert-led lectures
14 Field trips
13 Performances
1 Flights during the program

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