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Photo by Alfio Garozzo.
Program # 12312RJ
MOST POPULAR!
Lobsters, Wineries and Foods of New England
Newport, Rhode Island
Food & Wine, On the Road
6 night(s)
09/26/2014, 09/28/2014, 10/05/2014, 10/12/2014, 05/10/2015, 06/14/2015, 07/19/2015, 08/16/2015, 08/30/2015, 09/13/2015 (and 4 additional dates...)
Experience the diversity of New England cuisine and the region's beautiful scenery during a weeklong journey through Rhode Island, Maine, New Hampshir...(read more)



Photo by Ilene Perlman.
Program # 7726RJ


North of Napa: California Wine Country as It Used to Be
Program # 19191RJ
North of Napa: California Wine Country as It Used to Be
Upper Lake, California
Food & Wine
5 night(s)
10/05/2014, 05/03/2015, 10/04/2015
A hidden gem of the wine industry lies nestled in the pristine valleys and hills of Lake County. Here, where Prohibition wiped out the vineyards that ...(read more)



Fresh salmon prepared before your very eyes by expert chefs. - Mason Marsh
Program # 6945RJ
Coastal Catch: A Culinary Adventure Along Oregon's Beautiful Coast
Lincoln City, Oregon
Food & Wine
5 night(s)
10/05/2014, 10/19/2014, 04/12/2015, 05/03/2015, 05/17/2015, 10/04/2015, 10/18/2015
Spectacular rugged cliffs, evergreen forests, and boundless sandy beaches are the backdrop for your study of the Oregon Coast, the dynamic life it sup...(read more)



Barbecue in the South Carolina LowCountry - Palm Key
Program # 16610RJ
The Best Barbecue in the World: Secrets, Sauces and Smokers
Knowles Island, South Carolina
Food & Wine
5 night(s)
10/05/2014, 02/15/2015, 02/22/2015, 09/20/2015, 09/27/2015
Explore the history and experience mouthwatering recreations of the world’s oldest live-fire cuisine! Delve into the evolution, philosophy and customs...(read more)



Cooking in Tuscany, by Alfio Garozzo
Program # 19672RJ
Cooking in Tuscany
Italy
Food & Wine
9 night(s)
10/08/2014, 10/19/2014, 03/22/2015, 04/30/2015, 05/19/2015, 09/30/2015, 10/19/2015, 11/11/2015
Experience the best of Tuscan culinary traditions during intimate cooking classes at the International Academy of Italian Cuisine and visits to local ...(read more)



Epicurean New Brunswick: Music and Dining on the Tide, photo by Kathy Miller-Zinn
Program # 15003RJ
Epicurean New Brunswick: Music and Dining on the Tide
St. Martin's, New Brunswick
Food & Wine
5 night(s)
10/12/2014, 05/31/2015, 08/23/2015, 09/13/2015, 10/11/2015
Revel in the Bay of Fundy’s culinary and musical bounty — two wonderfully intertwined elements of maritime culture. Go beyond the kitchen as lobster a...(read more)



Paso Robles, CA Hillside in Summer  - By Phil Gibbs from Flickr Under Common License Agreement
Program # 19867RJ
A Culinary Adventure On California's Central Coast
Paso Robles, California
Food & Wine
4 night(s)
10/12/2014, 11/02/2014, 04/12/2015, 06/07/2015, 10/11/2015, 10/25/2015, 12/06/2015
Experience the beauty and bounty of California’s Central Coast, a renowned region of estate vineyards, organic farms and artisan food makers. Bring yo...(read more)



Photo by Ilene Perlman.
Program # 19218RJ
A Taste of Chicago's Food History
Chicago, Illinois
Food & Wine
4 night(s)
10/12/2014
Savor a delicious exploration of Chicago’s international food scene and let your every sense be awakened by the sights, smells, sounds, tastes and tex...(read more)



Cooking in Andalusia
Program # 21252RJ
The Flavors of Spain: Cooking in Andalusia
Spain
10 night(s)
10/18/2014, 05/09/2015, 09/12/2015, 10/17/2015
A bowl of gazpacho so vibrant and yet impossibly simple. A cured ham redolent of the earth and hundreds of years of tradition. A paella rich and burst...(read more)



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