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Program # 12312RJ
MOST POPULAR!
Lobsters, Wineries and Foods of New England
Newport, Rhode Island
Food & Wine, On the Road
6 night(s)
10/05/2014, 10/12/2014, 05/10/2015, 06/14/2015, 07/19/2015, 08/16/2015, 08/30/2015, 09/13/2015, 09/20/2015, 09/27/2015 (and 2 additional dates...)
Experience the diversity of New England cuisine and the region's beautiful scenery during a weeklong journey through Rhode Island, Maine, New Hampshir...(read more)




Program # 16610RJ
The Best Barbecue in the World: Secrets, Sauces and Smokers
Knowles Island, South Carolina
Food & Wine
5 night(s)
10/05/2014, 02/15/2015, 02/22/2015, 09/20/2015, 09/27/2015
Explore the history and experience mouthwatering recreations of the world’s oldest live-fire cuisine! Delve into the evolution, philosophy and customs...(read more)




Program # 6945RJ
Coastal Catch: A Culinary Adventure Along Oregon's Beautiful Coast
Lincoln City, Oregon
Food & Wine
5 night(s)
10/05/2014, 10/19/2014, 04/12/2015, 05/03/2015, 05/17/2015, 10/04/2015, 10/18/2015
Spectacular rugged cliffs, evergreen forests, and boundless sandy beaches are the backdrop for your study of the Oregon Coast, the dynamic life it sup...(read more)




Program # 19191RJ
North of Napa: California Wine Country as It Used to Be
Upper Lake, California
Food & Wine
5 night(s)
10/05/2014, 05/03/2015, 10/04/2015
A hidden gem of the wine industry lies nestled in the pristine valleys and hills of Lake County. Here, where Prohibition wiped out the vineyards that ...(read more)




Program # 15003RJ
Epicurean New Brunswick: Music and Dining on the Tide
St. Martin's, New Brunswick
Food & Wine
5 night(s)
10/12/2014, 05/31/2015, 08/23/2015, 09/13/2015, 10/11/2015
Revel in the Bay of Fundy’s culinary and musical bounty — two wonderfully intertwined elements of maritime culture. Go beyond the kitchen as lobster a...(read more)




Program # 19867RJ
A Culinary Adventure On California's Central Coast
Paso Robles, California
Food & Wine
4 night(s)
10/12/2014, 11/02/2014, 04/12/2015, 06/07/2015, 10/11/2015, 10/25/2015, 12/06/2015
Experience the beauty and bounty of California’s Central Coast, a renowned region of estate vineyards, organic farms and artisan food makers. Bring yo...(read more)




Program # 19218RJ
A Taste of Chicago's Food History
Chicago, Illinois
Food & Wine
4 night(s)
10/12/2014
Savor a delicious exploration of Chicago’s international food scene and let your every sense be awakened by the sights, smells, sounds, tastes and tex...(read more)




Program # 21252RJ
The Flavors of Spain: Cooking in Andalusia
Spain
10 night(s)
10/18/2014, 05/09/2015, 09/12/2015, 10/17/2015
A bowl of gazpacho so vibrant and yet impossibly simple. A cured ham redolent of the earth and hundreds of years of tradition. A paella rich and burst...(read more)




Program # 19672RJ
Cooking in Tuscany
Italy
Food & Wine
9 night(s)
10/19/2014, 03/22/2015, 04/30/2015, 05/19/2015, 09/30/2015, 10/19/2015, 11/11/2015
Experience the best of Tuscan culinary traditions during intimate cooking classes at the International Academy of Italian Cuisine and visits to local ...(read more)




Program # 19280RJ
Savor Charleston's Culinary History, Heritage and Delectable Flavors
Charleston, South Carolina
Food & Wine
5 night(s)
10/19/2014, 02/15/2015, 03/08/2015, 10/18/2015
Taste the flavors of the Lowcountry during this culinary immersion into the history and cuisine of South Carolina. Rub elbows with some of Charleston’...(read more)



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